Fast Slow Cooker Beef Stew Recipe

My slow cooker beef stew recipe blends the skillful stuff y'all desire your family to eat with the oral fissure-watering deliciousness that'll take them running for the table!

Coming home to the delicious aroma of beef stew just makes the rest of the day a little amend. All those rich, yummy flavors married together in a delectable sauce immediately beckons to every nearby gustatory modality bud. Not simply is this stew wholesome and nutritious for the entire family unit just it practically dances down to your tummy, slowly warming your insides to a soft, fervent glow.

Catastrophe your day with an easy stew like my Instant Pot beef stew or my family-pleasing Brunswick stew is the perfect way to put a smile on any day!

This recipe will fill up your house with that cooking-all-mean solar day odour without actually having to sweat over a stovetop.

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Why It'south Corking!

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Recipe Notes

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Recipe Variations

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Similar Recipes

slow cooker beef stew in a bowl

What I Love About This Wearisome Cooker Beef Stew Recipe

What's not to love most this incredible beef stew? It'southward an like shooting fish in a barrel make-alee meal that'south ready when y'all are, and information technology tastes similar you spent all twenty-four hours in the kitchen!

  • Warms your centre and soul!
  • Family favorite
  • So easy to make — set it and forget it!
  • Guaranteed happy end to your day

Slow Cooker Beefiness Stew Video Tutorial

slow cooker beef stew in a bowl

Recipe Notes

In that location are a lot of recipes out there for how to make beef stew crock pot fast but this one is my favorite hands down. While this old fashioned beef stew recipe is a no-fail one-pot repast, there are a few secrets to coaxing out that stick to your ribs goodness wrapped in yummy season.

  • Browning: This gourmet beef stew recipe slow cooker repast naturally begins in a skillet. It is all-time to utilise your favorite heavy-bottomed skillet for this step considering it volition distribute heat more than evenly.
    • Be certain non to overcrowd your pan when browning your meat. Overcrowding traps pockets of heat and prevents all surfaces from cooking evenly.
  • Sauce: When making the 'sauce' you'll be stirring up the brownish bits from the bottom of the pan (unremarkably known every bit deglazing) and dissolving bouillon cubes. I notice that a wooden spoon works best because it'due south sturdy and information technology won't scratch your cookware.
  • Burgoo: Speaking of bouillon cubes, it's all-time not to add salt until the end. Bouillon cubes are pretty salty, and you may non need actress.
  • Mushrooms: This slow cooker beef stew recipe calls for mushrooms and they really take the meatiness factor of this dish to the next level.
  • Soup: This old fashioned beef stew slow cooker recipe as well calls for a can of condensed tomato plant soup (undiluted) different slow cooker beef stew with onion soup mix. Your stew will not taste like tomato soup!
    • Instead, y'all'll go slightly sweet nuances to residual out those salty bouillon cubes. It's a rich, circuitous flavor profile that is off the charts on the yummy factor!

How Long Can You Go on This In The Fridge?

In one case cooked, you can shop your slow cooker beef stew recipe in the fridge for up to four days. You don't want to mess with the rubber of beef, so toss whatsoever extras after that time. Or but gobble information technology all down before that four-day borderline!

Tin You Freeze This?

You tin can certainly freeze this irksome cooker beef stew recipe and go on gear up-made meals in the freezer. It works best if you lot store it in a size appropriate air-tight container.

Merely remember to leave room for expansion and brand sure that it is completely cooled before placing your beef stew in the freezer.

Make Ahead Tips

Creating this easy beef stew recipe alee of time will just ensure that it has a superior flavor and information technology'southward ready when you are. This slow cooker beef stew salubrious recipe volition taste even better the next day after marinating in that incredible sauce.

Of course, you may want to consider waiting to add the potatoes until you are set to serve your irksome cooker beefiness stew because they could get softer than you like bathing in that tasty sauce for an extended flow of time. It'south a personal preference choice.

Serving Recommendations

This is the all-time beef stew to pair with a simple dark-green salad and our homemade balsamic vinaigrette, or strawberry salad (feel free to switch berries for those in season and on-mitt).

Of course, my all-fourth dimension favorite thing to swallow with this gourmet beef stew recipe slow cooker style is warm, tender, and butterylion firm rolls (with brand-ahead instructions). Or incorporate the carbs right on top of the stew, like deadening cooker beef stew and dumplings!

Recipe Variations

  1. Add salary. My cowboy stew and goulash soup have few slices of bacon in it, y'all tin definitely add it here besides!
  2. Add pork. Apply a pound each of beef and pork meat to make this a bigos inspired stew.
  3. Use basis beef instead. Employ ground beef instead of chuck roast, or convert this entirely to hamburger stew.
  4. Add pasta. Desire some actress filler? Add together in macaroni similar what I did to my Instant Pot goulash or whatever pasta y'all adopt!
  5. Melt this on the stovetop. Non enough time to cook? Both my Hungarian goulash and German goulash (that uses beef chuck also) are cooked on the stovetop for about ii-4 hours. Expect the same cooking time if you decide to go to the faster route.

More Beef Soup Recipes

  • Beef Noodle Soup
  • Vegetable Beef Soup
  • Beef Tomato Soup
  • Beef Barley Soup
  • Cheeseburger Soup

Deadening Cooker Beef Stew

Perfectly tender beefiness & veggies get all cozy in my wearisome cooker beefiness stew recipe! Set up information technology and forget information technology with this crockpot meal perfect for common cold weather condition!

Prep Time 10 mins

Melt Fourth dimension xx mins

Total Fourth dimension xxx mins

Servings: half-dozen servings

  • ane/4 cup all-purpose flour
  • 2 one/ii pounds boneless beefiness chuck roast trimmed and cut Into ane-inch cubed
  • ii tablespoons vegetable oil
  • one 1/2 cups to 2 1/2 cups water
  • 2 large beef bouillon cubes
  • 1 (10 three/ -ounces) can condensed tomato soup, undiluted
  • 3 teaspoons Italian seasoning
  • 2 bay leaves
  • one/two teaspoon blackness pepper
  • 2 medium onions sliced
  • 2 big Russet potatoes peeled and cutting into ane 1/2 inch pieces
  • 3 medium carrots cut into 1-inch pieces
  • ii stalks celery cut into 1-inch pieces
  • eight ounces whole mushrooms trimmed
  • 3/4 cup frozen peas thawed
  • Cascade flour into a i-gallon Ziplock bag.  Add together meat, in batches, and shake to evenly glaze all pieces.

  • Add oil to a large skillet and oestrus. When the oil is hot, brownish meat in batches without crowding it. Transfer meat, when it'southward browned, directly to crockpot. Add 1 i/2 cups water and bouillon cubes to the skillet and cook, stirring up the brown $.25 from the bottom of the skillet and dissolving the burgoo cubes. Remove from heat and add together tomato plant soup, Italian seasonings, bay leaves, and black pepper and stir to combine. Pour into the crockpot over beef. Add the onions, potatoes, carrots, celery, and mushrooms.

    How to make slow cooker beef stew recipe, cooking in the crock pot

  • Cover and cook on depression for viii hours or until the beef and veggies are tender. If needed, add more than water.  Add the thawed peas the last 20-30 minutes of cooking. Discard bay leaves and serve.

    How to make slow cooker beef stew recipe, adding peas

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  • Pork Stew in a bowl

Charge per unit THIS RECIPE

Serving: 1 /vi of the recipe | Calories: 556 kcal | Carbohydrates: 31 thousand | Poly peptide: 42 g | Fat: 29 one thousand | Saturated Fat: xiii g | Polyunsaturated Fat: ane thou | Cholesterol: 130 mg | Sodium: 884 mg | Potassium: 1321 mg | Cobweb: four m | Sugar: 5 g | Vitamin A: 5335 IU | Vitamin C: 17 mg | Calcium: 88 mg | Iron: 5.8 mg

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